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WINECULT 2020 "Passenger" Syrah

Our third vintage of our micro-production of Sta. Rita Hills AVA Syrah.
$49.00
- small | $65.00- Large
Dark fruit, all-spice, and leather, followed by the perfect balance of medium bodied tanins and soft acidity.
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Pairs with:
Cured Meats
Cured Meats
Pasta
Pasta
Red Meat
Red Meat
Roasted Vegetables
Roasted Vegetables
Practices:
Biodynamic Farming
Hand Harvested
Organic Farming
Low Intervention
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More Details

Variety - 100% Syrah

Winemaker - Private labeled by WINECULT

Appellation - Sta. Rita Hills

Vineyard -  *ask us and we'll tell you ;)

*Alcohol - 14%

Case Production - 24 cases

Vinification and Elevage - Destemmed, open top ferment. Neutral barrel aged for 17 months. Ph 3.7

Title TDB

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Syrah

A rich, powerful, and sometimes meaty red wine that originated in the Rhône Valley of France. Syrah is the most planted grape of Australia, where they call it Shiraz. In 1999, Syrah was found to be the offspring of two obscure grapes from southeastern France, Dureza and Mondeuse Blanche. Syrah is increasingly popular in California where it is produced across the state but most notably on the central coast. It thrives in both warm and cool climates. Producing very different styles in each climate. Syrah can have both a meaty and vegetal quality making it very versatile for food pairing.

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